When it's cold outside, treat yourself to a cup of gourmet hot cocoa. This homemade blend is made with imported Dutch cocoa for that rich chocolate taste, chopped chocolate for extra chocolate flavor, and to make you forget all about that cold weather, I've added a dash of cinnamon and a pinch of cayenne.Yields: one 6 oz bag (4 servings) or one 12 oz bag (8 servings).
These almond-flavored dark chocolate ganache truffles are silky smooth on the inside whereas the outside is coated in crunchy chopped almonds that have been toasted to release more of their natural nutty flavor. Simply delicious!Yields: 1 bag (24 pieces).
These buttery cookies are filled with toasted pistachios and chewy cranberries and will surely make your mouth smile. The powdered sugar coating adds sweetness to each cookie without overpowering its delicate flavor.Yields: 1 box with 18 cookies.
For the first time ever, you can make one of Hanaâ's Desserts at home, anytime you want it (or crave it). This jar contains the main ingredients for you to make the Pistachio and Cranberry cookies in the comfort of your own home. The detailed instructions will guide you through every step of the process. Whether you make the cookies for your family or give the "cookies-in-a-jar" as a gift, it will be a big hit.Yields: one pint jar (the resulting dough makes 20 cookies).